MONDAY DINNER SPECIALS

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SHRIMP COCKTAIL             8.99

 

SHEPHARD’S PIE

Baked in a casserole topped with whipped potato and

served with a garden salad.   9.99

 

LEMON PEPPER TROUT

Brook trout pan fried with lemon and pepper and served

with potato and salad.   13.99

 

ROAST TURKEY

Made from our own slow roasted turkeys and served with

 gravy, stuffing, potato, vegetable and salad.   12.99

 

NEW ENGLAND FISH CAKES

Served with fries and a cup of clam chowder.   8.99

 

LAMB SIRLOIN

An 8 oz. lamb sirloin charbroiled with garlic and rosemary, topped

with bacon and served with potato, vegetable, and salad.   15.99

 

EGPLANT PARMIGIANA

Served with Sicilian shells, garlic bread, and salad.   12.99

 

CRACKLING FRIED HADDOCK AND OYSTERS

Deep fried with mild crackling batter and served with fries

 and a cup of clam chowder.   16.99

 

DUE TO SHORT SUPPLY AND HIGH PRICES, THE PRICE OF

THE BROILED HADDOCK WILL BE INCREASED TO $17.99

 

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POTATO:   DELMONICO, WHIPPED, BAKED, FRIES, RICE

VEGETABLE:    GREEN BEANS

 

SWEET ENDINGS:

CARROT CAKE   3.99              PEACH SHORTCAKE    4.59

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WHEN TWO WORLDS COLLIDE, WATCH AT KENNEDY’S

BIG SCREEN TV   -   RED SOX AND CELTICS   -   SPECIAL BAR APPETIZERS

 

THANK YOU FOR CHOOSING KENNEDY’S